Ingredients:1 jar (16 oz) dill pickle spears, drained and patted dry8 slices of bacon, cooked and crumbled1 cup shredded cheddar…
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Soft and Chewy Homemade Pretzels
Ingredients: 1 1/2 cups warm water (110°F/45°C)1 packet active dry yeast (2 1/4 teaspoons)1 tablespoon granulated sugar4 cups all-purpose flour1…
Banana Chia Pudding Delight
Ingredients:Chia Pudding: 1/4 cup chia seeds1 cup almond milk (or any milk of your choice)1 tablespoon honey or maple syrup1/2…
Garlic Bread Ritz Bits
Ingredients: 2 (8.8 oz) boxes cheese Ritz Bits3/4 cup butter, melted2 teaspoons garlic powder1/2 teaspoon onion powder1 1/2 teaspoon Italian…
Apple Cider Doughnut Cake
Ingredients: 1 cup unsalted butter, softened 2 cups granulated sugar 3 large eggs 1 cup apple cider 1/2 cup buttermilk…
Strawberry Cheesecake Lasagna
Ingredients: For the Crust:2 1/2 cups graham cracker crumbs, divided1 stick butter, meltedFor the Filling:1 (8-ounce) package cream cheese, softened1…
Bulgogi Sauce
Ingredients: Soy Sauce (1/2 cup): The base of the marinade, providing a rich, umami flavor.Brown Sugar (1/4 cup): Adds sweetness,…
Creamy Parmesan Chicken with Spinach and Mushrooms
Ingredients: 4 boneless, skinless chicken breastsSalt and pepper to taste2 tablespoons olive oil1 small onion, chopped3 cloves garlic, minced2 cups…
classic vanilla ice cream
Ingredients: Instructions: Note: If you don’t have an ice cream maker, you can also place the chilled mixture in a…
Seven-Layer Salad
Ingredients: Directions: