Ingredients:
1 package (15.25 oz) Oreo cookies (or similar sandwich cookies)
1 cup creamy peanut butter
1 1/2 cups chocolate chips (milk or dark chocolate, or white chocolate if preferred)
Directions:
Crush the Oreos:
Place the Oreos in a food processor and pulse until they’re finely crushed into crumbs. If you don’t have a food processor, place the Oreos in a Ziploc bag and crush them with a rolling pin.
Mix with Peanut Butter:
In a large mixing bowl, combine the crushed Oreos with the peanut butter. Stir until everything is well-mixed, creating a thick, dough-like mixture.